Soil Carbon: Key Takeaways
Essential insights on turning agricultural land into a climate solution
Your Progress
Section 5 of 5Soil carbon sequestration transforms agricultural land from a carbon source into a carbon sink—offering 2-5 Gt CO₂/year removal potential while improving yields, water retention, and resilience. It is a proven, cost-effective natural climate solution with immediate co-benefits, scalable across 5 billion hectares worldwide.
Core Insights
⚠️ Key Challenges
- •Saturation: Soils reach equilibrium after 20-50 years—sequestration slows as carbon stocks stabilize.
- •Reversibility: Returning to intensive tillage or removing vegetation releases stored carbon back to atmosphere.
- •Measurement: Soil carbon changes are small, variable, and expensive to verify—limiting carbon credit market confidence.
- •Adoption barriers: Upfront costs, knowledge gaps, land tenure insecurity, and lack of financial incentives slow farmer uptake.
✅ Why It Matters Now
- •Near-term deployment: No new infrastructure needed—uses existing farmland and proven techniques.
- •Co-benefits: Increases yields, drought resilience, biodiversity, and reduces fertilizer dependency—economically viable even without carbon revenue.
- •Equity: Empowers smallholder farmers in developing countries, providing climate finance and improved livelihoods.
- •Scalability: 5 billion hectares of potential land, with sequestration starting immediately upon practice change.
The Bottom Line
Soil carbon sequestration is not a substitute for decarbonization—but as part of a diversified climate strategy, it offers rapid, low-cost, high-co-benefit carbon removal. The path forward requires robust carbon markets, reformed agricultural subsidies, farmer technical assistance, and remote sensing MRV to unlock soil's climate potential while feeding a growing population.